Club Sandwich

A Club Sandwich is a classic American sandwich consisting of layers of toasted bread filled with layers chicken, bacon, lettuce, tomato, and mayonnaise. Here's a traditional recipe for making a Club Sandwich:

Ingredients:

3 slices of bread (white, whole wheat, or your preference)

2-3 slices of cooked chicken breast

2 slices of cooked bacon

2 leaves of lettuce

2 slices of tomato

Mayonnaise

Toothpicks (optional, for securing the sandwich)

Instructions:

Toast the slices of bread until golden brown.

Spread mayonnaise on one side of each slice of bread.

Place one slice of toasted bread mayo-side up on a plate.

Layer one slice of cooked turkey or chicken breast on top of the bread.

Place a leaf of lettuce and a slice of tomato on top of the turkey or chicken.

Add the second slice of toasted bread on top, mayo-side up.

Layer the cooked bacon slices on top of the bread.

Add the second slice of cooked turkey or chicken breast on top of the bacon.

Place another leaf of lettuce and another slice of tomato on top of the turkey or chicken.

Spread mayonnaise on one side of the third slice of toasted bread, and place it mayo-side down on top of the sandwich.

If desired, cut the Club Sandwich into quarters diagonally.

Secure the sandwich with toothpicks, if necessary.

Serve the Club Sandwich immediately, and enjoy!

The Club Sandwich is a classic and satisfying meal that can be enjoyed for lunch or dinner. Feel free to customize it by adding cheese, avocado, or other favorite toppings.